2 mins read
By PediaSure®
Fact Checked by PediaSure®
04 30, 2024
160 mL syrup (from tinned peaches).
1 Tbsp gelatine granules
250 mL cold water
5 scoops PediaSure® 3+ or 10+ Vanilla
4 drained peach halves, cut into 1cm cubes
lace peach syrup in a small bowl and sprinkle gelatine granules over it - without stirring.
Set aside for 10 - 15 minutes until gelatine swells and absorbs the liquid.
Set the bowl in a larger bowl containing hot water and stir gelatine mixture occasionally until gelatin melts and mixture is smooth.
Stir PediaSure® Vanilla into cold water until well mixed and add this to the melted gelatine.
Divide cubed peaches between the cups and pour jelly over
Chill 1 - 2 hours until set.
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