Made with added Ensure Vanilla Powder, carefully formulated with protein and vitamins to help keep your body strong and healthy.

Ingredients:

• ½ cup Ensure Vanilla Powder
• 250 g self-raising flour
• 300 g Greek yoghurt
• Pinch of salt
• Oil for cooking

Method:

1. In a large mixing bowl, combine the ingredients. Gently knead into a ball. Leave dough to rest for 20 minutes at room temperature.
2. Divide the dough into 8 mounds and roll into balls.
3. Heat a small amount of oil in a frying pan over a high heat and roll the flatbread using a rolling pin.
4. Place the dough into the frying pan and flash-fry for 20-30 seconds or until browned.
5. Turn the flatbread and cook for a further 20 seconds.
6. Set aside to cool before serving. Serve warm.

Serve with dip, in a kebab or as a wrap.

Nutrition content per serve:

• Energy: 717 kJ
• Protein: 7.1 g
• Fat: 2.9 g
• Saturated fat: 1.2 g
• Carbohydrate: 29.7 g
• Fibre: 1.5 g
• Sodium: 165 mg