Cream of Tomato Soup with Similac® Mum

Preparation Time: 20 Mins

Portion size: 1

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Get a taste of Southern Europe with this Cream of Tomato Soup. Bon appétit!

Ingredients

Tomatoes
Carrots
Onions
Garlic
2 tbsp olive oil
Chicken stock
1 tbsp tomato paste
1 tbsp salt
Ground pepper
3 scoops Similac^® Mum Vanilla
150ml warm water

Method

Chop tomatoes, carrots, onions and garlic.
Add 2 tbsp of olive oil on medium heat. When heated, add in diced carrots and onions to cook for 8-10 min.
Add in minced garlic for 1 min and cook.
Add in chicken stock, diced tomatoes, 1 tbsp tomato paste, 1 tbsp salt, ground pepper, stir and bring to boil. Lower heat and continue to simmer for 30 min.
Blend the mixture.
Mix 3 scoops of Similac^® Mum Vanilla with 150ml of warm water and stir well.
Add the milk into soup mixture, stirring at low heat. Enjoy!

References:
* Comparison among all maternal milk in Singapore as of January 2022, as declared on the label.

SG.2021.12784.SMM.1

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