Ingredients

• Broken cashews— ½ tbsp​

• Honey – 1 ½ tbsp​

• Cocoa powder – 1 tsp​

• Chocolate Ensure Diabetes Care - 3 Scoops

Method

• In a pan, add ghee, once it melts, put in broken cashews and roast until aroma starts coming in.​

• Take it off the flame and let it cool.  Grind it to a fine paste, and further churn to achieve a buttery consistency.​

• To this add honey, 3 scoops of Ensure Diabetes Care and cocoa powder and grind it further to form a dough. Once done take it out in a greased plate. ​

• Flatten the dough in the plate and cut into traditional diamond shaped katli to serve or store it in the refrigerator. 

 Nutritional Information

IN-ENS-OCT-2024-1728539006